Research on astaxanthin

  • The most powerful antioxidant in the world
  • Excellent anti-inflammatory
  • Rheumatoid arthritis
  • Carpal tunnel syndrome
  • C-reactive protein
  • Tennis elbow (tendonitis)
  • Internal sunscreen
  • Prevents joint and muscle pain after exercise.
  • Improves recovery after exercise
  • Strengthens the immune system
  • Brain and central nervous system
  • Macular degeneration and visual acuity
  • Blood lipids and cholesterol
  • Skin and beauty applications
  • Ulcers
  • Strength and endurance
  • Improves sperm quality in infertile men
  • Inhibits carcinogenesis (animal studies)
  • Diabetes applications (animal studies)

Comparison of singlet oxygen quenching

astaxanthine molecule

Astaxanthin is 800x more potent than COQ10

Astaxanthin is 550x more potent than green tea catechins

Astaxanthin is 75x more potent than alpha lipoic acid

Astaxanthin is 6000X stronger than vitamin C

Quality and safety

Quality and safety

  • Nutritional quality and stability
  • Double-blind, placebo-controlled clinical studies in humans
  • Nutritional content commonly referred to as "pure astaxanthin" versus "astaxanthin supplement
  • Quality stability ensured by a micro encapsulation process
  • Reliable supply after 24 years of continuous microalgae production

Quality of the process

  • Our production process is inspired by nature with an open culture system and a bioreactor
  • Available in 60 vegetarian capsules of 4 mg of 100% pure astaxanthin
  • Gandalf Astaxanthin, the only vegan and vegetarian in Canada
  • Only exclusive analysis methods are recognized by the American, Canadian, Korean, Chinese and Japanese governments
  • Use only high-quality drinking water
  • The largest producer of natural astaxanthin in the world


  • Complies with current good manufacturing practices
  • ISO 9001:2000 quality certification
  • Certified pesticide and herbicide free
  • Guaranteed free of genetically modified organisms (GMO) and non-irradiated